A restaurant in Japan is working to remove the stigmas often attached to dementia and Alzheimer’s disease.
Their unique business model employs servers suffering from these conditions. The result? The Restaurant of Order Mistakes.
This innovative approach to memory disorders gives patrons a unique experience and employees a sense of purpose.
Rarely do diners ever receive what they’ve ordered — instead, they get to enjoy whatever has been put in with the kitchen, or even orders for another table.